Ethiopia Yirgacheffe Oromia
Ethiopia is the birthplace of coffee. In 1960 Ethiopia became a member of the Inter-African Coffee Organization. Yirgacheffe is produced in Southern Ethiopia in the Sidamo region. This coffee is distinguished by its creamy body and citric acidity. It is a pleasantly bright coffee. Elan Organic Coffees imports Yirgacheffe coffee from both Oromia Cooperative and Yirgacheffe Cooperative.
Altitude: 5300-6600 feet
Variety: Heirloom Ethiopia Cultivar
Processing Method: Washed
Grade: Strictly Hard Bean
Species: Arabica
Harvest: October-March
Cup Characteristics: soft citric acidity, smooth chocolaty body, clean and consistent
